The superbowl was celebrated by us and our friends with a feast of German food. Andy made sauerbraten with a raisin wine gravy, a meal with a long and intensive assembly process. This roast marinated in red wine for 3 days! After a while, it became quite wine colored. The rest of the food at this event was spectacular as well. Jon made spaetzle on site, and it went with the gravy very well. Brian also made a very tasty German potato salad. Besides the wonderful German food, we had vanilla cookies with lemon icing by Pam and Jim and an excellent chex mix by Kristi and Mike. We had other food besides that, and I liked it all.
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I wasn’t really that into the game all that much. I have really lost my passion for football now that fantasy football is over. We had the football connoisseurs watching on Andy’s TV in the basement, and the rest of us normal people watched upstairs and hovered near the kitchen. I have to admit that I really didn’t see any spectacular commercials this year, but that could be attributed to the fact that I was organizing my pictures the entire time.
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As you can see from the pictures, most of the upstairs people were multitasking, but a good time was had by all.
If you missed this week, I’m sure there will be another one soon.